Buckwheat Blinis | Lemon Crème Fraiche | Traditional Condiments
Buckwheat Blinis | Lemon Crème Fraiche | Traditional Condiments
Ginger-Sake Mignonette
Brandy Cocktail Sauce | Lemon
Armagnc & Tarragon Creme Fraiche | Lemon Oil
Soft Boiled Eggs | Garlic Croutons | Parmesan | Preserved Lemon | White Anchovies
Shaved Brssel Sprouts | Fresh Strawberries | Sugar Snap Peas | Walnuts | Lemon Vinaigrette
Dill | Boursin | Lemon Vinaigrette | Rye Toast
Spicy Brown Mustard | Andouille Sausage
Saucisson | Wagyu Bresaola | Wild Boar Lonza | Paté en Croute | Tarragon Mustard | Cornichons
Nettle Meadow Kunik | Alpha Toleman | Cabot Clothbound | Cheddar | Creamery Tumbleweed
Strawberry Ruhbarb Compote | Pickled Strawberry | Evo | Strawberry Vinegar
Artisanal Brioche Bun | Pickled Relish | Cheddar | Fries
Hand Cut Painted Hills Filet Mignon | Quail Egg | Homemade Chips
Spicy Coleslaw | Swiss Cheese | Pickles | Rye Bread
Ciabatta | Lemon-Basil Mayonnaise | Choice of Farmers Market Salad or Fries
Salted Caramel and Pretzel Ice Cream
Lemon Cream | Pistachio
Raspberry Compote | Crème Chantilly
BOMBAY SAPPHIRE GIN | GREY GOOSE VODKA | COCCHI AMERICANO
FARMERS GIN | LAGAVULIN 16YR SINGLE MALT SCOTCH WHISKY | MANCINO SECCO | SMOKED OLIVE BRINE
HARD CUT VODKA | JACOULOT LE PETIT BRANDY | ABRICOT DU ROUSSILLON LIQUEUR | DOLIN BLANC VERMOUTH | SAFFRON TINCTURE
PROCERA BLUE DOT GIN | COCCHI AMERICANO | THE JAPANESE UMAMI BITTERS | PEARL ONIONS | NORI DUST
*CONTAINS FISH AND MUSHROOMS
ARTINGSTALL GIN | LUSTAU FINO SHERRY | ITALICUS ROSOLIO DI BERGAMOTTO | ORANGE BITTERS
LOS SIETE MISTERIOS DOBA-YEJ MEZCAL | MANCINO SECCO | ROCKEY’S BOTANICAL LIQUEUR | ANGOSTURA BITTERS
NO. 3 LONDON DRY GIN | DOLIN BLANC VERMOUTH | UME PLUM LIQUEUR | MOËT & CHANDON ESSENCE
FORDS GIN INFUSED WITH CUCUMBER | DOLIN BLANC VERMOUTH | YELLOW CHARTREUSE | TARRAGON OIL
HARRIDAN VODKA | JACOULOT LE PETIT BRANDY | MANCINO SECCO | BANANE DU BRÈSIL LIQUEUR | BLACK WALNUT BITTERS
NEVERSINK GIN INFUSED WITH SAGE | NEVERSINK APPLE APERITIF | BUSNEL CALVADOS | DOLIN DRY VERMOUTH | P.X. SHERRY | ACID ADJUSTED APPLE JUICE | ORANGE BITTERS | MOËT & CHANDON ESSENCE
REVIVALIST GIN | PEACH WINE VERMOUTH | LAVENDER HONEY SYRUP | PEYCHAUD’S BITTERS
KI NO TEA KYOTO DRY GIN | GENMAICHA-INFUSED BLANC VERMOUTH | YUZU LIQUEUR | NIGORI SAKE | THE JAPANESE UMAMI BITTERS | SALINE SOLUTION
*CONTAINS FISH AND MUSHROOMS
SANTA TERESA 1796 RUM | CARPANO ANTICA FORMULA| CHERRY HEERING LIQUEUR | ORANGE BITTERS | ANGOSTURA BITTERS
MICHTER’S RYE | CARMES DE RIEUSSEC - SAUTERNES 2018 | MANCINO CHINATO VERMOUTH | BARBADILLO MANZANILLA SHERRY | BENEDICTINE LIQUEUR | ORANGE BITTERS | MOLE BITTERS | SALINE SOLUTION
GREY GOOSE VODKA | X-RATED PASSION FRUIT INFUSED VODKA | LIME JUICE | MOËT & CHANDON FLOAT
MOUNT GAY XO RUM | THE BITTER TRUTH GOLDEN FALERNUM LIQUEUR | LIME JUICE | SIMPLE SYRUP
CASAMIGOS ANEJO | GRAND MARNIER | ST. GERMAIN | EGG WHITE | HOMEMADE ROSEMARY & GINGER SYRUP | PEYCHAUD AROMATIC BITTERS | MOJITO MIX | TOP-UP MOËT & CHANDON
BACARDI 8 | FRESH LIME JUICE | SIMPLE SYRUP | ANGOSTURA | TOP-UP MOËT & CHANDON
CASA DEL SOL REPOSADO | MR. BLACK COFFEE LIQUEUR | FRANGELICO HAZELNUT LIQUEUR | ESPRESSO COFFEE | MOLE BITTERS
TANQUERAY 10 GIN | ST-GERMAIN ELDERFLOWER LIQUEUR | BADGER TONIC WATER | LEMON JUICE
OLD DUFF GENEVER | COCCHI AMERICANO | BENEDICTINE | LEMON JUICE | PEYCHAUD’S BITTERS | TOP-UP WITH BADGER BLOOD ORANGE SODA
ONO SAKE | ITALICUS ROSOLIO DI BERGAMOTTO | VERJUS BLANC | TIO PEPE FINO SHERRY | ORANGE BLOSSOM | TOP-UP WITH BADGER BLOOD ORANGE SODA
CINCORO REPOSADO TEQUILA | P.X. SHERRY | WHITE PORT | ROOIBOS & FIG SYRUP | LEMON JUICE | BLACK WALNUT BITTERS
RITUAL “TEQUILA-ALTERNATIVE” | LIME JUICE | HOMEMADE ORANGE SYRUP | BADGER CLUB SODA
ORANGE JUICE | CRANBERRY JUICE | PINEAPPLE JUICE | LIME JUICE GRENADINE ROSEMARY GINGER SYRUP
RASASVADA BLACK GINGER | TOP UP WITH GINGER BEER
FRESH SAGE | FRESH MINT | FRESH GINGER | NY STATE WILDFLOWERS HONEY | FRESH LEMON JUICE
(GF) Gluten-free, (DF) Dairy Free, (NF) Nut Free, (V) Vegan, (VG) Vegetarian
All our meats are sourced from sustainable farms, and all fish and seafood products are either sustainable, line, or wild-caught.
*Consuming raw or uncooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
8.875% NY Tax will be added to the charge
10:30 a.m. – midnight
AFTERNOON TEA
3 – 5:30 p.m.
