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Signature
Spirit-Less

USD 28

CHAMOMILE

Earth & Trine Farm

Ketel One Vodka, Alma Finca Orange Liqueur, Chamomile, Vanilla, Prosecco
USD 28

MELON

Weiser Family Farms

Don Julio Blanco, Santa Barbara Sauvignon Blanc, Melon, Lime
USD 28

CUCUMBER

Santa Barbara Farmer’s Market

Patron Blanco Tequila, Verjus, Cucumber, Passionfruit
USD 28

PEACH

Burkdoll Farms

Wyoming Whiskey, Peach, Honey, Lemon, Egg White
USD 28

FIG

Munark Ranch

Avua Amburana Cachaça, Fernet, Lime, Fig
USD 28

BASIL

Her’s Farm

No. 3 Gin, Dolin Blanc Vermouth, Luxardo Bitter Bianco, Basil
USD 28

STRAWBERRY

McGrath Family Farm

Miramar Maker’s Mark Bourbon, Germain Robin 7 Year, Brucato Woodlands, Amaro, Port Strawberry

USD 16

Honey

Massimo’s Miramar Bee’s

Lyre’s Non-Alcoholic Gin, Honey, Lemon, Egg White
USD 16

GRAPEFRUIT

Weiser Family Farms

Seedlip Spice, Lyre’s Orange Apertif, Fever Tree Pink Grapefruit, Soda

HOURS

Sunday–Thursday: 5–8:30 p.m.

Friday & Saturday: 5–9:00 p.m.

Contact

+1 805-303-6167 miramar@rosewoodhotels.com

ALLERGIES & SPECIAL DIETARY REQUIREMENTS

Please inform us of any food allergies or special dietary requirements, and we will do our best to accommodate all FDA-recognized allergies and dietary restrictions. Please note we cannot accommodate the following allergies and/or dietary restrictions: Allium (garlic and onion), nor Olive Oil. Additionally, a four-course Vegan menu is available for dietary restrictions.

STAY CONNECTED

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Rosewood Miramar Beach

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